• Medicinal Uses For Baking Soda

    Medicinal Uses For Baking Soda
    1. Uses For Baking Soda And Vinegar

    Baking soda taken by mouth as an antacid works by immediately neutralizing stomach acid, which can help relieve acid reflux and indigestion. © Marek Uliasz Dreamstime.com You’ll find a little box of baking soda in almost every American pantry or freezer to offset odors. It’s well known among baking enthusiasts, too. How many of us have heard stories about baking soda’s versatility from our mothers and grandmothers? But baking soda can be used for a variety of other purposes.

    Sodium bicarbonate, commonly known as baking soda, is a chemical compound that has a myriad of uses.It is widely used to treat numerous medical issues, including heartburn, indigestion, high potassium levels in the blood and high acid levels in the blood or urine, and in certain instances, it can be used to treat a drug overdose. Aug 2, 2018 - Treat nail infections If you have a mild nail infection, you may consider a baking soda and water soak, as baking soda has antifungal properties.

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    You’ve probably heard that if you sprinkle a little bit of baking soda in your shoes, it can work as a. And baking soda mixed with makes a bubbly combination that has many uses, such as unclogging your sink. But what is baking soda, and what are baking soda’s health benefits?

    Let’s take a closer look. Baking Soda’s Health Benefits: History So what exactly is baking soda? According to, baking soda contains only one ingredient: sodium bicarbonate, which acts as a base that reacts when it comes into contact with acids like buttermilk, yogurt, or vinegar. The reaction produces carbon dioxide (CO2), which results in bubbles. When baking, trapped bubbles help raise the dough or batter, yielding a fluffy and yummy texture.

    Uses For Baking Soda And Vinegar

    It’s worth noting that baking soda—inexpensive and available at most grocery stores—revolutionized the baking industry. Prior to the 18 th century, people had to spend between 12 and 24 hours making yeast—not an easy process without refrigerators and other equipment that we’re lucky to have today. It wasn’t uncommon for yeast not to turn out the way it was supposed to because the temperature was either too cold or too hot. Sometimes, contamination from bacteria ruined the entire process. 3 Baking soda revolutionized this process because bakers no longer had to do rigorous work in order for a cake to rise. DID YOU KNOW?

    Baking soda can help to enhance exercise performance. It has been tested by runners and cyclists for decades. The bicarbonate increases the buffering of lactic acid. During an intense workout, you don’t experience lactate accumulation, which can help you to push harder and perform better. 13 Baking Soda’s Health Benefits: Uses and Remedies Heartburn and indigestion. Most medications for or indigestion contains some form of bicarbonate. Baking soda taken by mouth as an antacid works by immediately neutralizing stomach acid, which can help relieve.

    It can also help with, which can cause a significant loss of bicarbonate from the body. According to the National Institutes of Health, it’s safe to add one-half of a teaspoon to one-half glass of water (around 4 ounces). Make sure it dissolves completely. You can repeat the process every two hours, but it’s important to not exceed 7 one-half teaspoons in 24 hours. If you’re over the age of 60, do not take more than three half-teaspoons during a day. Baking soda can help fight Streptococcus mutans bacteria, which is responsible for tooth decay. You can make your own gum paste at home or purchase toothpaste that already contains baking soda.

    Baking soda also can help. You can make your own whitening mixture at home using one crushed ripe and a half-teaspoon of baking soda.

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    You can spread the mixture onto your teeth and leave it for five minutes. After that brush and rinse your teeth.

    This method should be used no more than once a week because it can potentially harm your tooth enamel. Urinary tract infection. According to taking baking soda orally can help raise the Ph level of urine. When the pH level in urine is lower than 6 it creates an acidic environment. By taking baking soda you can help to alkalize urine and, according to the study, patients noticed positive change in their urinary tract infection symptoms.

    Baking soda contains anti-inflammatory properties, so it can help with inflammatory conditions such as. Gout occurs when excess uric acid circulates in the blood stream and is deposited as sharp crystals in certain joints.

    Baking soda helps neutralizes the excess acid and can help ease the inflammation. It can prevent the deposition of sharp crystals in the joints. 10 According to, the antacid properties of baking soda can help the spleen to produce less inflammatory reactions and promote healing. Baking soda can help relieve seasonal allergies.

    It can also help with insect bites. Applying a pasted made of a teaspoon of baking soda and some water is enough to calm the itch. Baking soda is also the main ingredient in nasal irrigation. To do a saline nasal rinse yourself, combine one quart of distilled or boiled and then cooled water in a Neti Pot or squeeze bottle. Add two or three teaspoons of sea salt and one teaspoon of baking soda. Tilt your head forward over the sink and pour or squeeze solution into one nostril and let it drain from the other.

    Make sure you are doing it carefully. 11,12 Circulatory system issues. The circulatory system helps to deliver blood, oxygen, and hormones to our vital organs. If the circulatory system doesn’t work the right way, it can cause problems like fatigue, cognitive issues, compromised immunity, and digestion ailments. Healthy lifestyle and heart-health diet can help minimize the risk of heart disease.

    Baking soda can help maintain a healthy pH, detoxify the blood and help improve the blood flow. 14 Baking Soda’s Health Benefits: Warnings According to, side effects from using baking soda by mouth may include:.

    Itching and hives. Swelling in your mouth or throat. Severe stomach pain. Headache.

    Swelling or tingling in your mouth Avoid overdoing it; baking soda can cause an increase in acid production. Due to high sodium, it’s not recommended for children, pregnant women, and people over 60. People who follow a salt-restricted diet should avoid taking baking soda. If you have a medical condition, make sure to consult your doctor before using baking soda. If you notice any of the listed (or other) side effects, contact your doctor for medical advice. Is Baking Soda the Same as Baking Powder? You’ve probably wondered at one point or another whether baking soda and baking powder are the same thing.

    The answer to that question is no. Baking soda and baking powder are both leaveners used in baking, however, baking soda contains only one ingredient—sodium bicarbonate—while baking powder contains three: baking soda, cream of tartar, and cornstarch. Baking soda acts as a base and if a recipe calls for baking soda as one of the ingredients, it means that it will interact with an acidic element already present in the recipe, such as brown sugar, vinegar, lemon juice, buttermilk or yogurt. When baking soda interacts with acid, it traps air, which causes the dough to rise.

    Baking powder, on the other hand, is a double agent, which means that it already contains an acidic element to neutralize the baking soda. Baking powder contains cream of tartar, which is acidic, and corn starch, which helps to separate and dry.

    Baking powder is a more commonly used ingredient in cakes and biscuits, while baking soda is more often used in cookies and quick bake recipes, such as muffins or pancakes, because of its simplicity. In cookies, baking powder helps the dough to rise, while baking soda the dough helps to spread. It’s important to remember that while you can substitute baking powder for baking soda, you cannot substitute baking soda for baking powder—unless you have some cream of tartar to add to the dough.

    GREEK YOGURT PANCAKES RECIPE Ingredients:. 1 teaspoon of baking soda. Egg or egg whites. 3 tablespoons of flour.

    1 cup of Greek yogurt Preparation time: 5 minutes Cook time: 10 minutes. Put 6 ounces of Greek yogurt and whisk a bit until creamy. Add an egg or egg whites of 1 egg. Mix that together, then add in your baking soda and flour slowly. Mix some more. Optional: Add in whatever you like in pancakes. You can add blueberries, almonds, raisins, some vanilla extract, and cinnamon.

    (you can also add chocolate, other nutsetc). Heat a sprayed down griddle or pan to medium heat and spoon the batter to your desired size onto it. When it starts to bubble on the top, flip it. These pancakes flip easily since the batter sticks together really well. Stack them up and serve with the sides you like: It can be a banana, some blueberries or maple syrup + cinnamon.

    You can add confectioners’ sugar, butter, whipped creametc This recipe makes 3 to 6 pancakes, depending on how big you like them. 1 2 3 4 5 6 7 8 9 10 11 12 13 14 Article Meta Data.

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    Posted on. The Magic Baking Soda: Things You Didn’t Know Baking Soda Could Do Sodium bicarbonate is white and often appears as a fine powder. It has a slightly salty, alkaline taste that is composed of sodium and bicarbonate ions. It was first discovered in Berlin at the College of Medicine in 1800, by two employees. Baking soda was first utilized in the United States during colonial times. It was imported from Europe until the United States began producing it themselves, in 1839. The Magic Baking Soda: Things You Didn’t Know Baking Soda Could Do 1.

    Bee stings When bees or wasps sting a person, they inject venom through their stinger into the skin of the victim. If you are not allergic to bees, clean the area with soap and water, then apply a paste made of water and baking soda to break down bee venom and to help soothe itchy skin. Body Oder Sodium bicarbonate is amphoteric. It reacts with substances that have either strong acid or base pHs.

    Sodium bicarbonate reacts with those particles and neutralize them by making them less acidic. It is easy to makes a semi-solid stick of deodorant similar to stick deodorants you find in stores—minus all the chemicals. A general recipe may include virgin coconut oil, Shea butter, arrowroot powder (or cornstarch), baking soda and an optional 1-2 drops of your favorite, quality essential oil 3. Alkalizing pH This treatment is primarily used to treat cancer of the digestive tract, including cancers of the throat, colon, intestines, rectal area, and other cancers in between.

    Cancerous cells cannot survive in an alkaline environment so it is a fast way to stunt any growth. For someone who weighs 170 pounds, the recommended dosage would be 4-6 tsp. Daily for a general detox and for maintenance, 1-2 tsp. Of Baking Soda daily to maintain a proper pH of 7.4.

    A healthy pH level should be 7.4, however you need a Ph of 8.5 for several days or perhaps longer to force cancer to die. Until your cancer starts to die and tumors begin to shrink, you should consider keeping your pH between 8.0 and 8.5. Once your test results reveal your cancer is gone, reduce your intake of Baking Soda to keep your pH level within the healthy range, about 7.4. Teeth whitener and general oral health Reports five controlled clinical studies found that toothpaste containing baking soda “enhanced plaque removal effectiveness of tooth brushing to a significantly greater extent” than brushing with a non-baking soda toothpaste. For a natural way to whiten your teeth, mash one ripe strawberry and mix it with 1/2 teaspoon of baking soda. Spread the mixture onto your teeth and leave on for five minutes. Then brush your teeth and rinse.

    This method should be used no more than once a week, as it could potentially damage your tooth enamel with excessive use. This mixture is also incredibly effective at killing bacteria. Acid Reflux, heart burn and stomach pain Over the counter and prescription medications came come with unwanted side effects.

    Baking soda, having an alkaline pH, helps to naturally neutralize the excess acid that causes these discomforts. ½ teaspoon fully dissolved in a half a glass of water, taken every two hours (do not take more than seven ½ teaspoons in 24 hours, or three ½ teaspoons if you’re over 60). Burns Add a mixture of baking soda and water to a cool compress and apply directly to the burn. After an enjoyable day in the sun, you may require some sun burn relief. Add ½ cup of baking soda to lukewarm bathwater, then soak in the tub for 20 minutes to help calm and begin to heal the burn. Splinters This baking soda method will even work to remove a deeply embedded glass shard.

    Don’t squeeze it, this may force the unwanted splinter deeper inside or it may break into smaller pieces. Wash and gently dry the skin. Add water to about 1/4 teaspoon of baking soda to make a thick paste.

    Soal

    Apply the paste to the splinter and cover with a bandage. The baking soda paste will cause the skin to swell and push the splinter out. After 24 hours, remove the bandage. The splinter may be visible, pull it out with tweezers and apply an antiseptic cream.

    Medicinal Uses For Baking Soda